Oatmeal muffins

1 c. milk
1 tsp vinegar
1 c. uncooked oatmeal (preferably not quick oats)
1/2 c. butter (softened or melted)
1/2 c. brown sugar
1 egg
1 c. flour
1 tsp baking powder
1/2 tsp baking soda
1/4 c. dried cranberries, raisins, or chocolate chips

Combine milk and vinegar. Add oatmeal and allow to soak. In a separate bowl, mix butter and sugar. Beat in egg. Add flour, baking powder, and baking soda. Stir in oatmeal mixture. Put in greased muffin tin and bake 20-25 minutes at 400F. Makes 12.