Multigrain bread

(Cora's recipe with my modifications)

• 1 c. white flour
• 1 c. whole wheat flour
• 1 c. rye flour
• seeds (handful of each kind--I use flax, sunflower, and pumpkin)
  
• 2 TBS butter
• 2 TBS sugar
• 2 TBS milk powder
• scant 1/2 tsp salt
• 1.5 c. water
• 1.5 tsp yeast

Add everything to bread machine in appropriate order. Bake on multigrain cycle. Intended to be a somewhat dense bread.